Our Story

Evans Meats & Seafood, Inc. was founded in 1998 by J.T. "Butch" Evans Jr. He established a real commitment to quality and to his customers. Butch brought a lifetime of experience and industry knowledge to his company. He instilled a culture of hard work, dedication, and integrity that still drives the vision for the company today.

Today Butch's three sons Addam, Chase, and Hunter continue to guide the family business in its endeavors. Addam expanded and enhanced our product offerings and also fueled our growth across the Southeast. Today he is heavily involved as our President with an emphasis on Sales and producer relationships. Chase, our Vice President, is at the helm of servicing deliveries across six states leading our Logistics. Hunter is our Director of Operations and oversees all phases of operations from receiving and processing rooms to distribution and beef selection.

At Evans Meats, Inc., we recognize that quality products delivered with dependable and personal service result in a satisfied customer. We strive to develop that higher quality of service through pride and confidence in our business.