Cured Meats
Working with artisan producers domestically and high quality European master, this is a very diverse category for Evans Meats. From a robust selection of cured hams from many regions, to high quality salamis, to more novelty items like bresaola or culatello we have enough selections to keep your counter or menu stocked.
Suppliers/Farms
Galloni Prosciutto Smoking Goose Spotted Trotter Framani Molinari Golfera Pio Tosini FerminFor a complete list of all cuts and offerings, please view our Product Book:
Product Book